The Dish

Serving up Candy and Specialty Food News

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  • August 26, 2019

    Just Beachy – Cool Ideas for Warm Weather Treats

    Just Beachy – Cool Ideas for Warm Weather Treats

    National beach Day is August 30. Time to celebrate with some sweets and think about ways to help save our beaches for future generations.

  • August 21, 2019

    Big Travel Days = Big Snack Sales

    Big Travel Days = Big Snack Sales

    Americans will hit the road in record numbers this Labor Day Weekend. Get ready for snack sales!

  • August 12, 2019

    Simplify Back-to-School Snacking with In-Store Sampling

    Simplify Back-to-School Snacking with In-Store Sampling

    Now that back to school is in full swing, find new ways to help customers stock up on snacks and staples for family meals.

  • July 30, 2019

    Amp Up Sales with an Impulse Section Refresh

    Amp Up Sales with an Impulse Section Refresh

    Back to school is coming soon and that means a change-up in your store’s stock.  It’s also a great time to revisit your merchandising strategy, including your impulse sections. Point of sale purchases and impulse purchases can help drive up sales, especially during the times when your store is busier than usual, like back to…

  • July 22, 2019

    Boost Your Brand – Save the Earth

    Boost Your Brand – Save the Earth

    Customers are clamoring for Earth Friendly options. Unique ideas to help you fill a need while promoting your brand.

  • June 27, 2019

    Trendy Superfoods That Are Predicted to Have Staying Power

    Trendy Superfoods That Are Predicted to Have Staying Power

    Each year, new foods or ingredients, emerge as the “it” healthy items that everyone is rushing to add to their cart. Based on a survey of registered dietitian nutritionists (RDN), Trade magazine Today’s Dietitian and health and wellness communications firm Pollock Communications identified this year’s top 10 most popular superfoods. An interesting item revealed —…

  • May 22, 2019

    The Newest Travel Snacks Every Hotel Should Carry

    The Newest Travel Snacks Every Hotel Should Carry

    Summer travel season is here. Satisfy snackers with healthful grab & go options.

  • April 22, 2019

    4 Ways to Focus on Sustainable Products

    4 Ways to Focus on Sustainable Products

    Discover eco-friendly products, socially responsible companies, and other ways to make every day Earth Day.

  • March 21, 2019

    Become a Chocolate Connoisseur

    Become a Chocolate Connoisseur

    Help Customers Select the Right Chocolate c Though chocolate is an anytime indulgence, it just so happens that chocolate is one of the biggest holiday gift purchases, no matter which holiday we’re celebrating. Chocolate is a major portion of the 120 million pounds of candy purchased for the Easter season each year, and it accounts…

  • March 12, 2019

    Culinary Visions Food and Flavor Profile Explained

    Culinary Visions Food and Flavor Profile Explained

    Get the inside scoop on food trends with helpful hints and tips to add trending items to your assortment.

  • February 19, 2019

    4 Rules for Nostalgia Marketing

    4 Rules for Nostalgia Marketing

    Old school. Retro. Classic. No matter how you choose to label it, nostalgia is soul-soothing and sweet. Recent studies indicate that nostalgic feeling may translate into sales.

  • January 16, 2019

    Innova’s 2019 Confectionery Trends Explained

    Innova’s 2019 Confectionery Trends Explained

    Consumer tastes are always changing. Stay ahead of the trends with our on-trend assortment of snacks.

  • August 20, 2018

    Battle of the Gummies: Pectin vs. Gelatin

    Battle of the Gummies: Pectin vs. Gelatin

    Discover the differences between gelatin gummies and pectin gummies and the types of customers who prefer them.

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