With traditional family recipes John Volpi brought to the USA from Milan over 100 years ago, Volpi® aged Asiago Cheese Salame features only the finest ingredients naturally dry-cured to perfection. This gluten free salami is meticulously processed to create artisan Italian-style salami that’ll keep your customers returning for more. Infused with Asiago cheese, this gourmet pork salami offers every consumer a taste of Italy.
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