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  • Monterey Jack cheese
  • Expertly crafted with cow's milk
  • Creamy yet firm texture

Expertly crafted with cow's milk, professional chefs, and home cooks seek out Gourmet Classics Monterey Jack cheese for its creamy yet firm texture and slightly tangy flavor profile. Create an attention-grabbing cheese platter or cheese board in your deli sections to tempt your customers with a tasting sample that entices them to purchase.

More Information
Kosher No
Milk Type Cow
Country of Manufacture United States
Pallet Pattern 20 cases per layer, 5 layers. 100 total cases per pallet.
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