Monterey Jack Cheese is semi-soft, so it melts easily when incorporated into recipes. Moreover, Monterey Jack's mild flavor makes it easy to combine with virtually any other ingredients. Monterey Jack is frequently the cheese of choice for Spanish and Mexican cuisine, but also goes great on burgers and sandwiches. Nassau Candy ships Monterey Jack in blocks, ready for addition to your cheese sections, deli counters, and catering menus.
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