Raw honey is honey that goes from hive to home. It is not heated (except to the extent necessary for bottling), pasteurized, filtered or processed. Honey purists consider this type of raw honey to be the tastiest and the healthiest. This type of honey is perfect for health food stores and raw-food lines. Benefit call outs on the packaging (unfiltered, very raw, USDA organic) appeal to discriminating honey connoisseurs.
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