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Home baking continues to heat up, with 2020 baking ingredient sales totaling $26.5 billion, and shows like “The Great British Baking Show” are topping everyone’s watch list (Prepared Foods). Inspired by baking shows, or simply more time at home, consumers want to up their baking game. So much so, they’re purchasing baking kits from some major players like cupcake bakery, Sprinkles, and celebrity baker Duff Goldman (Bake Magazine). But kitting shouldn’t be reserved for major chains. Baking kits are a terrific (and easy) way to get creative with your bulk candy assortment and increase sales post holidays, or any time of year.

No expert baker on staff? No problem! It doesn’t take much to transform cupcakes from plain Jane to social media sensation. See our fun suggestions to get those creative juices ‘doughing’.

As the sunny days of the warmer months stretch on well into fall, the high temperatures might make customers second guess that chocolate bar purchase.

The best warm weather bet for sweet treats? Gummies!

Gummies really stand up to the heat (see below for the science behind it).

The hottest trend in candy right now is actually cold! Freeze-dried candy.

Don’t let the name fool you. Freeze dried candy isn’t actually cold. It’s the process of freeze drying beloved packaged and bulk candy items for a distinctly different candy.

Even though there’s a lot of buzz around it and new players keep entering the space, there’s still an air of mystery around Freeze-dried candy.

Mystery no more. We’re answering your most burning questions about this cool, trending treat.

It’s officially spring! Let’s do some spring cleaning – starting with our snack stash! Time to make room for the latest trending flavors.

Tis the season to try out new seasonings! Here’s the top hot flavors for 2023 that are a must try.

Every-BUNNY knows that Easter is synonymous with candy. But did you know that candy is the TOP way people plan to celebrate? 90% of us plan to purchase and celebrate with candy, to be exact (National Retail Federation).

While candy is at the top of the Easter guest list, there are ways to use candy to make your celebrations EGG-stra special.

We polled our EGG-sperts, and here are their top tips to make your Easter EGG-ceptional.

Today’s foodies are craving less comfort and more food adventure. Spicy flavors are a major source of their food thrills. 41% of consumers would choose an interesting flavor like sweet and spicy over more traditional flavors, according to Frito Lay (SmartBrief).

But the condiment section isn’t the ONLY place where you can get some heat.

Read on for tips to spice up your snacks and meals.